Agritourism with own production of cured meats and cheeses. Farm vegetable garden. Immersed in nature, halfway up a hill, in the Cilento area, it enjoys a mild climate all year round, allowing you to enjoy the swimming pool from the end of April until mid-October. We are a didactic farm with animals where it is possible to watch and participate in the milking and cheesemaking of milk for the production of the slow food presidium "mozzarella nella mortella", as well as caciocavallo and table cheese. Cilento cuisine is at home here and our guests can enjoy its flavours and aromas.

The property offers accommodation for a minimum of 1 nights and it has 40 bed places

Prices

84070.

(Using public transportation)
Seaside: 15 minutes
Railway Station: 5 minutes
Airport: 60 minutes